Wednesday, August 5, 2009

Roasted Red Pepper Salmon

Yep another Salmon recipe, this one is for the grill (baking it would probably work too).

Ingredients:
Salmon
Red Pepper
EVOO
Salt
Any spices you want to season the salmon with

Prep/Cooking:
1. Cut red pepper into strips and coat in olive oil, then salt and place on baking sheet.
2. Bake in oven at 350 until soft (if you jab it with a fork it should show little resistance).
3. Season salmon however you want, I usually just use some salt and pepper for this recipe.
4. Place a bed of the roasted peppers on aluminum foil, place salmon on bed of peppers, then cover the salmon with more peppers.
5. Use the aluminum foil to wrap your salmon/pepper concoction into a little packet.
6. Put packet on grill for about 10 minutes
7. Take packet off grill unwrap and eat.

Baked Salmon

An easy and delicious salmon recipe.

Ingredients:
Salmon
Dill Weed
Lemon
Extra Virgin olive oil

Prep:
1. Pre-heat oven to 350.
2. Lightly coat the salmon in olive oil and sprinkle with dill weed.
3. Place salmon on baking sheet, cut lemon in wedges and place atop the salmon
4. Place in oven for 10-15 minutes (If you use a fork to "scrape" the salmon it should easily flake when finished, if you don't have any idea what I mean you will if you try it)
5. Eat and enjoy